The Shylet Spice

All our dishes are prepared with extra care, with food preparation and hygiene of our kitchen, using the finest ingredients and an authentic combination of spices. Our approach to healthy eating demands that no artificial colours, stock or food additives are used in our dishes. Indeed, all spices are freshly ground in our kitchen. We are all dedicated to ensuring you enjoy your meal from The Sylhet Spice Cuisine and hope to see you again and again in the near future.

Offers

There has been a slight delay with the bonus offer vouchers for this restaurant, these will be with you shortly. All customers waiting for this offer should email over there address and we will post it straight out to you.

For Friday and Saturday evenings all customers must phone and book on the day stating that you are a 2 for 1 Club card holder

Card is valid on 2 for 1 Take away main courses but is NOT valid on 4 for 2 main courses

Card is not valid in December

Location

Image Viewer

Bookings: 0121 444 3406

Address: 27-29 York Road Kings Heath, Birmingham, West Midlands B14 7SA

Email

Website: www.sylhetspice.co.uk

Sample Menu

Tandoori Treasures

Tandoori Platter (B) (1) Marinated mixture of tandoori chicken, chicken tikka, king prawn, lamb tikka & shik kebab. £10.50 Chicken Shashlik (1) Pieces of diced chicken skewered with diced chunks of onion, capsicum & tomato. £7.50 Tandoori Chicken (B) (1) Pieces of succulent chicken breast & leg on the bone, marinated & dry roasted in a clay oven. £6.50 Chicken Tikka (1) Cubes of succulent chicken mild-medium spiced marinated & dry roasted in a clay oven. £6.50 Lamb Tikka (1) Cubes of succulent lamb mild-medium spiced marinated & dry roasted in a clay oven. £6.95 Tandoori King Prawn (1) Bengal baby lobster medium spiced, marinated & dry roasted in a clay oven. £9.95 Paneer Tikki (V) (1) Cubes of Indian cheese seasoned in medium spices & roasted in a clay oven. £6.25 Tandoori Duck (1) Tandoori duck seasoned with aromatic spices & cooked in a clay oven, served with tamarind curried sauce & stir fried vegetable. £9.50 Shobzi Platter (V) (1) An appetising array of our vegetable dishes onion bhajee, samosa, satney chop & vegetable pakura, served with a fresh salad. £5.95 Paneer Shashlik (V) (1) Cubes of Indian cheese skewered with diced chunks of onion, capsicum & tomato. £7.50 Tandoori Trout (B) (1) Marinated trout & dry roasted in a clay oven. £7.95 Sylhety Lamb Chops (B) (1) Highly spiced lamb chops marinated & flavour cooked in a tandoor. £7.95 Hash Monsuri (1) Pieces of diced Duck skewered with Indian cheese with chunks of onion, capsicum, tomatoes. Garnished with fresh coriander. £8.50 Pepper Grilled Salmon (B) (1) Salmon fried with chunks of onion, tomatoes, capsicums & mushrooms. £7.95 Clay oven specialities (served with fresh salad) £

Featured Restaurant

Pritiraj Indian Seaburn

The Pritiraj restaurant, situated alongside the seafront welcomes you to enjoy the contemporary Indian cuisine, which serves only the finest Indian food. Indulge in the unique variety of dishes, whilst relaxing in the warm and friendly surroundings. The Pritiraj has been awarded the Platinum award of the year by QFOL for their outstanding achievement and contribution to the pursuit of excellent food and service.

View Restaurant

Restaurants