Sample Menu

sample

Petto di Pollo alla Crema ---------- £12.90 Breast of chicken in tomato cream and mushroom sauce Petto di Pollo Pomodoro ---------- £12.85 Breast of chicken cooked in a tomato sauce with mixed peppers and chilli topped with mozzarella cheese Petto di Pollo al Dolcelatte con asparagi ---------- £12.95 Breast of chicken cooked in a creamy dolcelatte sauce and asparagus Pollo Boscaiola ---------- £12.95 Breast of chicken and woodland mushrooms cooked in a red wine sauce Petto di Pollo Impanato ---------- £12.95 Breast of chicken in breadcrumbs shallow fried and topped with tomatoes, ham and mozzarella cheese Agnello Brasato ---------- £13.65 Grilled Lamb cutlets in a rich red wine and mushroom sauce Agnello Burro e Rosmarino ---------- £13.55 Lamb cutlets cooked in butter, garlic and rosemary Filleto alla griglia ---------- £14.60 8oz fillet, char grilled to your taste Filleto al Pepe ---------- £15.95 Fillet steak in a creamy green peppercorn sauce Filleto alla Diavola ---------- £15.85 Fillet steak in a French mustard, tomato and cream sauce Filleto Pizzaiola ---------- £15.85 Fillet steak smothered in tomato sauce and mozzarella cheese with olives Minuta di Manzo Forestiere ---------- £15.65 Slices of fillet steak, mushrooms, diced bacon and garlic in a red wine sauce Filetto Cosa Nostra ---------- £15.95 Fillet steak cooked in a Brandy, cream and mushroom sauce £